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- Enjoy carefully selected Japanese black beef in a luxurious 5,000 yen course (11 dishes in total)
Course details
Enjoy carefully selected Japanese black beef in a luxurious 5,000 yen course (11 dishes in total)

5000 Yen(Tax included)
- 11items
- 2-40persons
A rich selection of 11 dishes! A luxurious selection including top-grade Wagyu beef ribs and loin.It comes with an assortment that will delight those who love horumon.For various banquets, you can also add all-you-can-drink for an additional 2,000 yen.※Please order one drink
Course menu
◆ Assorted kimchi
~Chinese cabbage, cucumber, pickled ginger, etc.~
◆Japanese-style prosciutto salad
◆ Upper Tan
~ Quickly grilled and seasoned with salt and lemon... the taste of premium tongue is unmistakable! ~
◆ Premium Wagyu beef ribs
~This cut has more lean meat than the top rib. We also recommend this cut for its deep red meat flavor!~
◆ Wagyu loin
~The loin is considered one of the best cuts of beef. Choose from salt, wasabi, ponzu sauce, or sauce to taste~
◆ Wagyu beef lean meat
◆Assorted offal
~An assortment of small intestines, large intestines, tripe and omasum that will delight offal connoisseurs~
◆Assorted grilled vegetables
~Cabbage, eggplant, peppers, onions, pumpkins, etc.~
◆Pork loin
~Miyazaki-produced pork. The owner recommends a light dish with salt and wasabi...~
◆Chicken Neck Meat
~Uses chickens raised locally in Hiroshima~
◆ Kalbi soup
~The soup that captures the delicious flavors of meat and vegetables is perfect for the final meal~
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/04/17 update